Print advertisement: Rufina Patis
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Rufina Patis, a by-word in the local seasoning industry, was first produced in Malabon in 1900 by Lucio Lucas and his wife, Rufina Salao. In 1935, the demand for this product had grown so high that its makers decided to patent its brand name. By the 1950s, Rufina Patis was being exported to Filipino communities in Hawaii and GuamImage type: Reproduction
Item type | Current library | Collection | Call number | Status | Barcode | |
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Filipinas Heritage Library | Retrato - Specific Subjects | SS00683 (Browse shelf(Opens below)) | Not for loan | SS00683 |
Rufina Patis, a by-word in the local seasoning industry, was first produced in Malabon in 1900 by Lucio Lucas and his wife, Rufina Salao. In 1935, the demand for this product had grown so high that its makers decided to patent its brand name. By the 1950s, Rufina Patis was being exported to Filipino communities in Hawaii and Guam.
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